Updated: Aug 7, 2020
Hi, SNACC Community! We hope you’re all doing well. Today, we’ll be posting a delicious frozen yogurt snack recipe on our Instagram; you can find the link here. Since yogurt is a major ingredient in this week’s recipe, we wanted to provide you all with some more information on this delicious food!
Yogurt is such a powerful food! It is filled with probiotics, high in protein, and high in calcium. Yogurt is known to aid in digestion, enhance the immune system, and strengthen bones. If you like yogurt, you are bound to love these frozen yogurt bites! Check out the recipe below!
Line the bottom of the muffin tin/ice cube tray with your choice of granola
Fill the tray with vanilla yogurt
Chop the berries of your choice in half or quarters depending on the size of your tray
Place the berries on top of the yogurt
Freeze for at least one hour
Looking for more recipes using frozen yogurt?
Check out this easy recipe: yogurt covered blueberries
Wash as many blueberries as you want (½ cup or 1 cup is recommended)
Dip them in the vanilla yogurt using a toothpick
Place them on a cookie sheet lined with parchment paper
Freeze them for at least one hour
Did you know?
Yogurt has been around for centuries, with roots in the Middle East and India
Frozen Yogurt contains many healthy vitamins such as potassium, calcium, B6, & B12!
February 6th is national Frozen Yogurt Day!
We hope you all enjoy this week’s recipe! Come back next week for more summer snack ideas!
- Esther and Rina