About the Recipe
This is placeholder text. To change this content, double-click on the element and click Change Content. Want to view and manage all your collections? Click on the Content Manager button in the Add panel on the left. Here, you can make changes to your content, add new fields, create dynamic pages and more.
Your collection is already set up for you with fields and content. Add your own content or import it from a CSV file. Add fields for any type of content you want to display, such as rich text, images, and videos. Be sure to click Sync after making changes in a collection, so visitors can see your newest content on your live site.
Ingredients
6 eggs
2 head romaine lettuce
1 package cherry tomatoes
¼ cup bacon bits
½ block cheddar cheese
1 can corn
any cream based dressing will work with this salad
Preparation
start out by boiling your eggs in a pot make sure to cover eggs with water
boil eggs for 3 mins then turn stove off and let egg set in the hot water for ten minutes
After the eggs cool off, peel the shell and slice the hard boiled eggs
Dice your cheese in small cubes.
chop romaine lettuce up and place in a large bowl
Lightly dress the lettuce with creamy dressing of your choice
Slice your tomatoes in half. Drain your corn from the can
Add your toppings to the bowl: Bacon bits, cheese, corn, and tomatoes
mix all the ingredients and enjoy add more dressing based on preference